Join fellow WashU alumni for an exclusive Denver culinary experience, featuring a guided tour of local markets and food halls through Delicious Denver Food Tours. During this 2.5 hour private experience, you'll enjoy tastings at two of Denver's most popular markets and food halls. Tastings include Taiwan-style pork belly buns, Neapolitan-style pizza, Mexican street tacos and hand-made pappardelle Bolognese, two paired cocktails, and freshly baked cookies from a local bakery. Our foodie guides will accompany each group to provide information about the delicious tastings and the chefs behind them. The tour will visit Mile Post Zero and McGregor Square, the Milk Market on the Dairy Block, and Union Station. Join us for this fantastic Denver culinary experience and experience the city's vibrant dining scene in the heart of downtown.
Whether rain or shine, come ready to enjoy the city's vibrant dining scene in the heart of downtown, and connect with alumni over delicious bites and lively conversation.
Hosted by Rob Fitzpatrick, BS ’01; Marlow Hoffman, AB ’01; and Ashley Dodge, AB ’09, MA ’12.
Explore our attendee list to discover who will be joining the event!
Cost: $25 per person, registration required
Food tasting and beverages are included.
NOTE: You will receive a confirmation email after completing this registration form. If you do not receive confirmation, please email alumninetworks@wustl.edu.
